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Make Perfect Spicy Popcorn Chicken At Home

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Do your food fantasies revolve around visions of delicious, crispy, perfectly fried chicken? You have to try our scrumptious Spicy Popcorn Chicken.

These delicious chicken bites are a satisfying, savory snack for any occasion. Much like these equally tasty chicken rings, popcorn chicken is comfort food at its finest.

Serve up a platter of these at your next family party or cocktail hour. Pair them with salad for an easy weeknight dinner. Rustle up a batch and eat them as a snack! It doesn’t matter when or how you eat these tasty morsels; they’re always delicious.

Best of all, these aren’t just ordinary chicken tenders. Thanks to a zesty blend of five spices, these popcorn chicken bites have just the right amount of peppery kick. Meanwhile, the decadent coating made from breadcrumbs and buttermilk helps to mellow out the stronger spicy flavors.

If this is already sounding like your kind of snack food, print out the recipe below to try making these at home.

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Cook: 4 min

Prep: 15 min

Serves: 4

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Ingredients


  • 10 oz.

    Skinned boneless chicken breast

  • 2 Tbsps.

    Onion powder, divided

  • 2 Tbsps.

    Garlic powder, divided

  • 2 Tbsps.

    Chili powder, divided

  • 2 Tbsps.

    Salt, divided

  • 2 Tbsps.

    Oregano, divided

  • 34 cup

    Flour

  • 12 cup

    Buttermilk

  • 34 cup

    Panko breadcrumbs

Instructions

  • Cut raw chicken into 1-inch pieces, and place in a large Ziploc bag.
  • Dump in 1 Tbsp. each of onion, garlic, chili powder, salt, and oregano. Shake bag well until each piece of chicken is well covered in spices.
  • Dredge each piece of chicken, first in flour, then in buttermilk, then finally in breadcrumbs. Make sure each piece is thoroughly coated.
  • Deep-fry chicken 3 to 4 minutes or until golden-brown.
  • Meanwhile, mix up a second batch of spices in a clean bowl, again using 1 Tbsp. each of onion, garlic, chili powder, salt, and oregano. Mix well.
  • Sprinkle to taste over cooked chicken. Serve with your favorite dipping sauce and enjoy!

Does this recipe look finger-lickin’ good to you? Make sure to check out the detailed instructions in the video below and don’t forget to SHARE with friends who love tasty comfort food!

Spicy Popcorn Chicken
15 minutes
4 minutes
19 minutes
Serves 4
//www.littlethings.com/app/uploads/2017/02/recipe_card_PopcornChicken-copy-850×444.jpg
Skinned boneless chicken breast
Onion powder, divided
Garlic powder, divided
Chili powder, divided
Salt, divided
Oregano, divided
Flour
Buttermilk
Panko breadcrumbs

Cut raw chicken into 1-inch pieces, and place in a large Ziploc bag.
Dump in 1 Tbsp. each of onion, garlic, chili powder, salt, and oregano. Shake bag well until each piece of chicken is well covered in spices.
Dredge each piece of chicken, first in flour, then in buttermilk, then finally in breadcrumbs. Make sure each piece is thoroughly coated.
Deep-fry chicken 3 to 4 minutes or until golden-brown.
Meanwhile, mix up a second batch of spices in a clean bowl, again using 1 Tbsp. each of onion, garlic, chili powder, salt, and oregano. Mix well.
Sprinkle to taste over cooked chicken. Serve with your favorite dipping sauce and enjoy!




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